Our very own chat 'rekdi', meaning cart shop. All except the Samosa Chat come at room temperature. Note - VG is Vegan | GF is Gluten Free | VO is Vegan option available (free) | GFO is Gluten free option (free)
Puffed flour crisps filled with masala potatoes, chickpeas, yogurt, chutneys and topped with crunchy sev & a dash of our magic masala.
Crispy savoury snacks topped with potatoes, chickpeas, drizzled with yoghurt, crunchy sev & our special chutneys.
Assortment of Namaste Special Dahi Puri & Namaste Special Chat.
Mashed samosa with chickpea curry, drizzled with a medley of chutneys, sweet yoghurt, some finely chopped vegetables & our magic masala.
Be it a restaurant or a 'thela' meaning road-side stall, these Indian snacks come hot & sell hot. Note - VG is Vegan | GF is Gluten Free | VO is Vegan option available (free) | GFO is Gluten free option (free)
Marinated plant based shrimps fried to crisp perfection and covered in our special blend of masalas.
Plant-based chicken pieces coated in mildly spicy batter & fried to perfect golden, crisp finish.
Crisp & crusty pastry made from bread with a cheesy filling of potatoes, corn, green chillies, paneer & cheese. (Chef's Special)
Flavourful, savoury pan-fried patties loaded with spinach, green peas and potatoes.
Crispy fried pastry filled with spicy mash of peas and potatoes. 4.45 (VG)
Aubergine fritters made with spiced chickpea flour.
Potato fritters made using spiced chickpea flour.
Onion fritters made with spiced chickpea flour.
Assortment of Aubergine Bhajis, Potato Bhajis, Onion bhajis & Samosas.
VG is Vegan | GF is Gluten Free | VO has Vegan option available | GFO has Gluten free option available Our menu is 100% Meat Free. Dishes that mention chicken, lamb & shrimp are made using their plant based alternatives. Where required, the heat level of the dish has been mentioned in it's description. These are MILD, MEDIUM & HOT. These levels cannot be customised.
Plant based lamb in a rich & aromatic gravy of cashew nuts, tomatoes & a mix of our house ground spices and herbs. MEDIUM
A rich, creamy gravy of tomatoes & house special garam masala with your choice of protein skewers; marinated & roasted in tandoor. MEDIUM
Indian Cottage Cheese PANEER 11.95 GF
Plant Based CHICKEN 12.95 VG GFO
A mildly sweet, creamy gravy of roasted cashew nuts & other blend of in house ground spices with your choice of main ingredient. MILD
Fresh Mixed VEGETABLE 10.95 VO GF
Plant Based CHICKEN 12.95 VO GFO
Mixed vegetables in a coconut based gravy spiced with special Kolhapuri masala (native to Kolhapur city from Indian state of Maharashtra). HOT
Indo chinese speciality with crispy mushroom fritters in a spicy manchurian sauce. HOT
Whole cashew nuts and grated Indian cottage cheese (paneer) in silky smooth gravy of onions, tomatoes & cashew nuts. MEDIUM
Roasted aubergine, minced & cooked with tomatoes, onions, garlic, herbs & simple spices. MEDIUM (Chef's Special)
VG is Vegan | GF is Gluten Free | VO has Vegan option available | GFO has Gluten free option available Our menu is 100% Meat Free. Dishes that mention chicken, lamb & shrimp are made using their plant based alternatives. Where required, the heat level of the dish has been mentioned in it's description. These are MILD, MEDIUM & HOT. These levels cannot be customised.
Whole black lentils in a creamy tomato sauce with fenugreek and ginger-garlic paste, slow cooked for atleast 24 hours in our tandoor. MEDIUM
Potatoes cooked in a aromatic gravy of tomatoes, onions & select fresh herbs & spices. MEDIUM
Chickpeas simmered with tea leaves braised in gravy of tomato, onions, garlic, chillies, coriander and amchoor (dry mango powder). MEDIUM
Cooked lentils stew tempered with oil, garlic, fried spices & herbs. MEDIUM
VG is Vegan | GF is Gluten Free | VO has Vegan option available | GFO has Gluten free option available
Plain yet 'fragrant' rice.
Vegetable rich pulao rice scented & flavoured with Kashmiri saffron and other aromatic spices.
Mixed vegetables cooked in a closed pot with fragrant basmati rice, spices and nuts. Served with a garnish of fresh mint and caramelised onions.
VG is Vegan | GF is Gluten Free | VO has Vegan option available | GFO has Gluten free option available
Indian flat-bread made of whole-wheat flour.
Plain Paratha with a bold presence of garlic.
Unleavened flat-bread with soft, flaky texture.
Plain paratha with premium cheese & chat masala. 4.15
Whole-wheat bread cooked on a griddle (2 pieces). 3.45
The typical Indian meal combinations that are truly 'Made in India'.
Biryani Rice With Chana Masala. MEDIUM
A simple & staple Indian combination of steamed rice with either Tadka Dal or Dal Bukhara. MEDIUM
Street food speciality of a mildly spicy curry of mixed vegetables cooked in a special blend of spices with soft buttered plain paratha. MEDIUM
A savoury rice-lentil crepe stuffed with onion & curry leaf spiced potato mash, served with a lentil-vegetable soup 'sambhar' & coconut chutney. MEDIUM
Our masala dosa with premium cheese in addition to it's standard stuffing. MEDIUM
Masala dosa with grated paneer, nuts & raisins in the mash, served with a lentil-vegetable soup 'sambhar' & coconut chutney. MEDIUM
Crunchy side dish or pre-starter or just munching. You can't say no.
Sweet & tangy mango chutney. 1.95 (VG GF)
Pack a punch of heat with our inhouse made super hot chutney. 1.95 (VG GF)
Assortment of our chutneys & salad (per person).
Cooling yoghurt dip with fresh mint & chat masala. 3.45
Cooling yoghurt dip with fine chopped vegetables, fresh mint & chat masala.
VG is Vegan | GF is Gluten Free | VO has Vegan option available | GFO has Gluten free option available
A rich confection made from mung lentils, ghee, cardamom & nuts with vanilla ice-cream.
Spongy milk donuts in sugar syrup flavoured with cardamom & saffron. | Add a scoop of vanilla ice-cream. +1.50
Indian rice pudding called 'kheer' made using soy milk with the subtle essence of cardamom.
Soy Milk based vegan ice cream.
Intense, rich, fudgy, dark brownie with the bite of cocoa nibs and Maldon sea salt flakes, with vanilla ice cream & chocolate sauce.
Mango | Pistachio | Coconut
Lollies of traditional Indian ice cream made by slow cooking sweetened, flavoured milk.
Feel like exploring our menu anytime ? Download a copy and keep it handy. Strike off what you try and am sure we will keep having more coming in to have you experience more of the authentic India food we love to share!
Complete Menu (pdf)
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